Conseiller biodynamique
Email: pilonlucas@yahoo.com.br
Je travaille à
Brazil
je communique en
Anglais, Espagnol, Portugais
Grandes cultures,
Arboriculture,
Cultures maraîchères,
Plantes aromatiques et médicinales,
Préperations biodynamiques,
Agriculture tropicale,
Protection des plants
Coffee (Robusta and Arabica)
Conseil individuel, Conseil de groupe, Gestion de projet, Présentations, Tutoriel, Workshop, Formation, Développement du projet
Mon concept de conseil :
Develop biodynamic agriculture with excellence and autonomy, understanding the individuality
of the farmer, the people involved and the BD agricultural organism that he wants to develop. In a place
where farmer and his farm organism are the protagonists in this trajectory.
The consulting stages are built in a participatory way. The first step is make a Biodynamic
Diagnosis (Farm diagnosis with biodynamic perspective), as a starting point for the consultancy. Thus,
strategic elements for this project are traced, example: history, objectives and vision of the future, through the
creation of thematic maps, transversal walk, observation of landscapes and resources, and use Pfeiffer
circular chromatography.
It is desirable to obtain in this process an earlier and present image farm, and the future image
of the agricultural organism that is desired to be achieved.
Based on the BD, a management Plan is made in order to meet the farmer aspirations and aims
and favor the development a feasible project. A Plan with a schedule containing steps and actions is
presented to the farmer and the team, to be developed in co-responsibility. With visibility, clearness of
steps, and feasible solutions to the project. The Plan to establish the farm organism is proposed in the
medium to long term, the farmer and the team achieve autonomy and independence in their processes.
The visits are proposed to carried out on a bi-monthly or quarterly basis, taking place in periods
of equinoxes/solstices for BD preparation practices. One of the goals as a consultant is to build BD
knowledge on topics focused on the local reality, with workshops, courses and training, with the farmer,
his family and the team.
The performance assessment comprises a step in this process, before each visit is dialogued.
When finished a farm or crop cycle, generally one year, an assessment of the farm organism and project
is carried out, with analysis and biodynamic indicators such as developed practices, autonomy, viability,
soil and organism vitality (through Pfeiffer chromatography), among other indicators inherent to each
reality. With this, we get in evidence the points that need attention, challenges and conquests. Now we
proceed with new phase and projects for the farm organism with more conscience.
Références:
Doctor Agronomist, soil science; Reserch in Pfeiffer circular chromatography, soil as organism, agroforestry systems, agroecosystems;
Biodynamic Agriculture Course - Asociación de Agricultura Biológico-dinámica de Argentina - AABDA.
Projets: Biodinamic agroforestry and biodiversity, São Lucas Farm - ES/Brazil, Robusta coffee, Giori Farm - ES/Brazil, Arabica Coffee, AH Farm - MG/Brazil, Black pepper, Porto Paraíso Farm - ES/Brazil, Quilombo Santa Luzia - ES/Brasil, Assentamento Adriano Machado - ES/Brasil, Sítio Família Lopes/Ass. Veneciana Agroecologia - ES/Brasil
Conferência Brasileira de Agricultura Biodinâmica
Membre actif : Associação Brasileira de Agricultura Biodinâmica - ABD
Téléphone: +55 27 999787116
Email: pilonlucas@yahoo.com.br
Adresse:
Road Córrego da Lapa, w/n. Nova Venécia - Espírito Santo/Brazil, CEP 29830-000
Peer Review
(04/18/2022)
Andrea D'Angelo Lazzarin
Vincent Geerts